Description
- Nature's Way Coconut Oil Organic Extra Virgin enhances your favorite foods with versatile oil. With subtle smell and flavor, add to dressings, dips, and smoothies or use it for cooking, baking, and sautéing up to 350 degrees F.
- The multitasking Extra Virgin Coconut Oil provides 8.6 g of medium chain triglycerides (MCTs) per serving.
Supplement Facts
| Serving Size: 1 Tablespoon | Amount Per Serving | %DV† |
| Calories | 130 | |
| Total Fat | 14g | 18%† |
| Saturated Fat | 13g | 65%† |
| Trans Fat | 0g | ** |
| Polyunsaturated Fat | 0g | ** |
| Monounsaturated Fat | 1g | ** |
| Cholesterol | 0 mg | 0% |
| Organic Extra Virgin Coconut Oil | 14g | ** |
| Medium Chain Triglycerides | 8.69g | ** |
| Lauric Acid | 6.65g | ** |
| Caprylic Acid | 1g | ** |
| Capric Acid | 900 mg | ** |
†Percent Daily Values (DV) are based on a 2,000 calorie diet.
**Daily Value (DV) not established.
Ingredients:
Organic extra virgin coconut oil
Contains: Tree nuts (Coconut).
Does Not Contain:
- Gluten
- Artificial Ingredients
- Preservatives
Recommendation:
Adults take 1 tablespoon (14 g) 1-3 times daily as needed.
Warning:
Excessive use may cause GI discomfort. To reduce this effect, take with food. If you are pregnant, nursing, or taking any medications, consult a healthcare professional before use.
No refrigeration necessary. Naturally melts and becomes liquid at 76°F. Returns to solid when cooled. Keep out of reach of children.
Safety sealed with inner seal. Do not use if seal is broken or missing. Keep tightly closed. Store at room temperature. Avoid excessive heat and direct sunlight.
*These statements have not been evaluated by the U.S. Food and Drug Administration. This product is not intended to treat, mitigate, diagnose or cure any disease.