- Ecological Formulas/Cardiovascular Research Vitamin C from Tapioca is a dietary supplement designed to help protect healthy cells from damage caused by scavenging free radicals.
- What is unique about Vitamin C from Tapioca 150 g is that it provides the body with a purified source of vitamin C in a natural, easy to absorb form that is hypoallergenic, with no binders, fillers or preservatives. This supplement provides an excellent source of the antioxidant vitamin C for individuals who may be allergic to traditional vitamin C supplements.
- Men and women who incorporate Vitamin C from Tapioca 150 g on a daily basis as directed can experience a variety of health support benefits like supports the protection of healthy cells from oxidative stress caused by free radicals, helps to support healthy heart function and supports healthy functioning of the immune system.
Serving Size: 1/2 tsp (2 grams)
Amount Per Serving ... %Daily Value ... *
Vitamin C (as Ascorbic Acid from Tapioca) ... 2000 mg ... 2220%
* Percent Daily Values are Based on a 2,000 Calorie Diet.
** Daily Value Not Established
Gluten free, Casein free
Take 1/2 teaspoon in water or desired beverage, or as directed by a physician.
This product contains absolutely no traces of corn antigens, and is hypoallergic. This product contains no diluents, preservatives, binders, or excipients to insure maximal tolerance and absorption.
* These statements have not been evaluated by the U.S. Food and Drug Administration. This product is not intended to treat, mitigate, diagnose or cure any disease.