Description
- Allergy Research Group Polyphenol-C 500 combines non-GMO vitamin C (ascorbic acid) with extracts of grape, blueberry and cranberry, and concentrates of blackberry, raspberry, and strawberry.
- The combination supplies diverse antioxidant compounds which are found in a healthy, whole foods diet, with high quality ingredients that are lab-tested for purity and potency.
- Vitamin C supports a wide variety of biochemical reactions throughout the body, including synthesis of collagen, detoxification, and immune system function.
Supplement Facts
Serving Size: 1 Capsule
Amount Per Serving ... % Daily Value ... *
Vitamin C ... 500 mg ... 556%
(as ascorbic acid) (non-GMO) (from 800 mg Polyphenol-C® Proprietary Blend)
Berry Polyphenols ... 80 mg ... †
(from 800 mg Polyphenol-C® Proprietary Blend containing Grape Extract (whole fruit), Blueberry Extract (whole fruit), Cranberry Extract (whole fruit), and concentrates from Blackberry (whole fruit), Raspberry (whole fruit), Strawberry (whole fruit)
† Daily value not established.
* Percent Daily Value are based on a 2,000 calorie diet.
Other Ingredients:
Hydroxypropyl methylcellulose, stearic acid, silicon dioxide.
Suggested Use:
As a dietary supplement, 1 capsule one or two times daily with or without food, or as directed by a healthcare practitioner.
Keep in a cool, dry place, tightly capped.
*These statements have not been evaluated by the U.S. Food and Drug Administration. This product is not intended to treat, mitigate, diagnose or cure any disease.